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Red Velvet Edible Cookie Dough Recipe

Red Velvet Edible Cookie Dough Recipe
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This safe-to-eat Red Velvet Edible Cookie Dough is a dreamy no-bake treat made for red velvet lovers. It’s rich, creamy, sweet, and packed with mini chocolate chips — perfect for scooping straight from the bowl or adding to ice cream for a decadent dessert. Best of all, it comes together in under 20 minutes with simple pantry ingredients!

Ingredients

Scale

  • 1/4 cup unsalted butter, softened

  • 1/4 cup granulated sugar

  • 1/4 cup brown sugar

  • 1 tablespoon milk

  • 1 teaspoon vanilla extract

  • 1/2 tablespoon red food coloring

  • 2/3 cup all-purpose flour (heat-treated — see instructions)

  • 1 tablespoon unsweetened cocoa powder

  • 1/4 teaspoon salt

  • 1/3 cup mini chocolate chips

(No eggs required!)

Instructions

1. Heat-Treat the Flour

  1. Preheat oven to 350°F (175°C).

  2. Spread flour evenly on a baking sheet.

  3. Bake for 5 minutes, stirring once to prevent browning.

  4. Ensure the flour reaches 165°F (74°C) to make it safe for consumption.

  5. Allow flour to cool completely before using.

➡ You can heat-treat extra flour and store it in an airtight container for later no-bake recipes.

2. Make the Cookie Dough

  1. In a large bowl, beat together softened butter, granulated sugar, and brown sugar until light and creamy.

  2. Mix in the milk, vanilla extract, and red food coloring.

  3. Add the cooled flour, cocoa powder, and salt. Mix just until smooth and no dry streaks remain.

  4. Fold in mini chocolate chips until evenly combined.

3. Serve & Enjoy

Spoon into bowls or jars and enjoy immediately — no chilling required!
Use as a dessert topping, roll into bite-sized balls, or eat by the spoonful!

Notes

  • Make it sweeter: Add an extra tablespoon of brown sugar for a cookie-dough-like chewiness.

  • Darker red color: Increase cocoa powder slightly for more chocolatey richness.

  • Dairy-free option: Swap butter for vegan butter and milk for non-dairy milk.

  • Mix-ins: Try white chocolate chips for a classic red velvet pairing.

Find it online: https://chocotune.com/red-velvet-edible-cookie-dough-recipe/