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No-Bake Strawberry Banana Pudding Dessert

No-Bake Strawberry Banana Pudding Dessert
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This No-Bake Strawberry Banana Pudding Dessert is a delightful, creamy treat that combines layers of sweet bananas, juicy strawberries, and classic vanilla wafers, all wrapped in a rich, silky pudding base. It’s an easy dessert that feels indulgent but requires no oven time—making it perfect for warm days, holidays, potlucks, or whenever you need a stress-free sweet.

Ingredients

Scale

  • 2 boxes vanilla wafers

  • 6–8 ripe bananas, sliced

  • 1 container fresh strawberries, sliced

  • 2 cups milk

  • 1 (5 oz) box French vanilla pudding mix

  • 1 (8 oz) package cream cheese, softened

  • 1 (14 oz) can sweetened condensed milk

  • 1 (12 oz) container whipped topping

Instructions

  • Make the Pudding Base
    In a large mixing bowl, beat the cream cheese and sweetened condensed milk until smooth and creamy.

  • Add Pudding & Milk
    Add the French vanilla pudding mix and milk. Whisk until fully combined and slightly thickened.

  • Layer the Dessert
    In a large serving dish or trifle bowl, arrange a layer of vanilla wafers. Top with sliced bananas and strawberries.

  • Add the Pudding Layer
    Pour half of the pudding mixture evenly over the fruit and wafers.

  • Repeat Layers
    Add another layer of wafers, bananas, and strawberries. Finish by pouring the remaining pudding mixture over the top.

  • Top & Chill
    Spread the whipped topping evenly over the final layer. Cover and refrigerate for at least 4 hours before serving.

Notes

  • Use ripe bananas for the best sweetness and texture

  • Slice fruit just before layering to keep it fresh

  • Chill overnight for even better flavor and softer wafers

  • Use a glass dish to show off the beautiful layers

  • Stir pudding until smooth to avoid lumps

Find it online: https://chocotune.com/no-bake-strawberry-banana-pudding-dessert/