If you’re craving cheesy garlic bread but don’t want to wait on the oven, this Air Fryer Cheesy Tortilla Garlic Bread is your new go-to snack. Ready in under 10 minutes, it’s crispy on the edges, gooey in the center, and endlessly customizable. Whether you serve it as a quick appetizer, a side dish, or a late-night snack, this simple recipe delivers big flavor with minimal effort.
2 flour tortillas (any size that fits your air fryer)
Softened butter
Shredded mozzarella cheese
Garlic powder, to taste
Italian seasoning, to taste
Butter the Tortillas
Use a butter knife to spread softened butter evenly over both tortillas, all the way to the edges. (About 1 tablespoon per tortilla works well.)
Add Cheese & Seasoning
Sprinkle a generous amount of shredded mozzarella over each tortilla. Lightly dust with garlic powder and Italian seasoning.
Stack & Air Fry
Place one tortilla on top of the other and transfer to a preheated air fryer at 375°F (190°C). Cook for about 5 minutes, keeping a close eye on it.
Cool & Slice
Remove once the cheese is melted, bubbly, and golden with crispy edges. Let cool for 1–2 minutes, then slice with a pizza cutter.
Serve
Enjoy warm as-is or with your favorite dipping sauce.
Cheese options: Mozzarella, Parmesan, cheddar, Monterey Jack, or a blend all work great.
Extra toppings: Jalapeños, pepperoni, bacon bits, olives, red pepper flakes, pesto, or leftover meats.
Leafy greens tip: If using basil or spinach, tuck it under the cheese so it doesn’t fly around in the air fryer.
Healthier swap: Try low-carb or high-fiber tortillas for a lighter version.
Dipping sauces: Marinara, ranch, garlic aioli, or even hot sauce are delicious pairings.
Find it online: https://chocotune.com/air-fryer-cheesy-tortilla-garlic-bread/