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Air Fryer Apple Fries: The Ultimate Crispy-Sweet Treat Everyone Loves

Air Fryer Apple Fries: The Ultimate Crispy-Sweet Treat Everyone Loves
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These Air Fryer Apple Fries are a fun, crispy-sweet treat that’s easy to make and impossible to resist. Fresh apple slices are coated in a light cinnamon-sugar breading, then air-fried until golden on the outside and tender on the inside. Perfect as a snack, dessert, or kid-friendly treat, they’re delicious served warm with caramel sauce or whipped cream.

Ingredients

Scale

  • 2 large apples (Honeycrisp or Granny Smith work best)

  • ½ cup all-purpose flour

  • 1 large egg

  • 2 tablespoons milk

  • 1 cup panko breadcrumbs

  • 2 tablespoons granulated sugar

  • 1 teaspoon ground cinnamon

  • Nonstick cooking spray

Instructions

  1. Prep the apples: Peel the apples if desired, then cut into fry-shaped sticks. Pat dry with a paper towel to remove excess moisture.

  2. Set up coating stations:

    • Bowl 1: Add flour.

    • Bowl 2: Whisk together the egg and milk.

    • Bowl 3: Mix panko breadcrumbs, sugar, and cinnamon.

  3. Coat the apples: Dredge each apple stick in flour, dip into the egg mixture, then coat evenly with the breadcrumb mixture.

  4. Air fry: Lightly spray the coated apple fries with nonstick cooking spray. Arrange in a single layer in the air fryer basket, working in batches if needed.

  5. Cook: Air fry at 380°F (190°C) for 7–9 minutes, shaking the basket halfway through, until golden and crispy.

  6. Serve: Enjoy warm with caramel sauce, yogurt, or whipped cream.

Notes

  • Choose firm apples like Honeycrisp or Granny Smith so the fries hold their shape.

  • Do not overcrowd the air fryer basket—this helps the fries crisp evenly.

  • For extra crunch, lightly spray the fries again halfway through cooking.

  • Serve immediately for the best texture.

Find it online: https://chocotune.com/air-fryer-apple-fries-the-ultimate-crispy-sweet-treat-everyone-loves/